The Complete Lekue Steam Case Cooking Recipes (Udemy.com)
Japanese food inspired healthy salad and side dish recipes prepared using the microwave and Lekue Steam Case.
Created by: Pearl Ishizaki
Produced in 2018
What you will learn
- Prepare dishes in minutes using the microwave and Lku Steam Case.
- Make simple and healthy Japanese salads and side dishes.
- Cook brand new mostly vegetable recipes for healthy eating.
- Get tips on how to properly prepare ingredients for the success of a recipe.
- Know the use of common Japanese cooking ingredients
Quality Score
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Overall Score : 100 / 100
Course Description
Welcome to Cooking Class - The Complete Lekue Steam Case Cooking RecipesMake the most of your microwave and Lekue steam case. You will learn new simple, healthy, easy to make salads and side dishes which are Japanese inspired. There are twelve new vegan recipes presented in this cooking class. You will be surprised by these recipes because it is so easy to make, you can prepare almost every dish in just about 10-20 minutes.
Each section of this course presents a new recipe. Each section is composed of two lectures. The first lecture will show you how to make the dish and in the second lecture, you can find the recipe. You can also find a downloadable file under the second lecture in each section which you can print out for yourself.
At the end of each section, you can prepare the dish yourself. You'll have 12 new salad and side dish recipe for a healthier eating. Good luck in the kitchen!
Who this course is for:
If you have a basic knowledge of Japanese cooking or is familiar with different ingredients used to prepare Japanese food then you can follow along easily in this course.
Each section of this course presents a new recipe. Each section is composed of two lectures. The first lecture will show you how to make the dish and in the second lecture, you can find the recipe. You can also find a downloadable file under the second lecture in each section which you can print out for yourself.
At the end of each section, you can prepare the dish yourself. You'll have 12 new salad and side dish recipe for a healthier eating. Good luck in the kitchen!
Who this course is for:
If you have a basic knowledge of Japanese cooking or is familiar with different ingredients used to prepare Japanese food then you can follow along easily in this course.
Instructor Details
- 5.0 Rating
2 Reviews
Pearl Ishizaki
I'm a home chef from the Philippines who now lives in Japan. We love to travel around Japan and we prefer to stay long in each visit so I can continue to learn and create recipes from each place that we go to. Most of the cooking class I teach on Udemy are simple,traditional andJapanese-inspired dishes.


