Online Vegan Vegetarian Cooking School (Udemy.com)

Learn to cook delicious vegan recipes. Filmed over 10 years ago, watch the first 2hrs FREE to see if it's right for you.

Created by: Angela Poch

Produced in 2021

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What you will learn

  • Develop skills to cook vegan
  • Getting Started Vegan Cooking - measuring, kitchen tips, organizing your vegan cupboards, and how to become vegan or vegetarian.
  • Understand basic nutrition for vegans and vegetarians
  • Learn what the body needs for nutritents and where to get them on a vegan diet. Calicum, Iron, Protein, and much more.
  • Create delicious meals with the many recipes included
  • Discover easy breakfasts, fast lunches, and much more
  • Choose the right ingredients for substitutions and for health
  • Discover common and uncommon ingredients used in vegan cooking
  • Make delicious desserts that are healthy enough to eat as a meal

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Quality Score

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Overall Score : 78 / 100

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Course Description

Learn how to cook vegan in whether you've cooked before or are an expert cook. This vegan vegetarian online cooking school uses videos and a lesson book. The 60 to 90 minute video lessons include 1 to 3 demonstrations of the 8 to 12 delicious vegan recipes in the lesson, vegan cooking techniques, health information, and more. Keep in mind this was filmed over 10 years ago. So please watch the first 2 videos to see if this course is right for you!
We do a lot of baking and healthy desserts. Why desserts? Because they are great for breakfast or supper. Desserts should be a meal not added on. We'll explain why in this course.
In this course:
You will receive all the materials you need including recipes and nutritional handouts.
Complete this course fast, in under 12 days, or take your time and do it over several weeks the choice is yours.
This course is structured with videos and printable handout lesson book with the recipes, tips, and health info.
Each lesson has a particular focus such as: quick cold breakfasts, filling hot breakfasts, easy sack lunches, wholesome dinner meals (lunch or supper), and light meals. There are also lessons on holidays, breads, soups, and more.
If you'd like to be able to cook vegetarian dishes that wow your family, learn how to make healthy vegan meals and create tasty morsels of vegan food, then you've found what you've been looking for!
Who this course is for:
Anyone interested in vegan or vegetarian cooking & health.
Those new to cooking veganThis course does not go into advanced technics for becoming a cater or chef.

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Instructor Details

Angela Poch

Hello, I'm Angela Poch, and I am a certified life coach, certified plant based nutritionist, and qualified counselor. Whether you are looking to improve your overall emotional wellbeing or physical health, I am here to help. From online courses to one-on-one sessions, my goal is to help you get the tools you need not just for your current dilemma but for a lifetime! I use a collaborative approach, so expect to put some work into our sessions and be willing to do homework in-between.
I use effective and scientifically researched methods for developing my health courses as well as counselling and coaching with the TEAM-CBT approach as the foundation, but I also use other tools, techniques, and methods creating an integrative approach.
Angela graduated from Nutritional Counseling from the Total Health School of Nutrition in Calgary AB, a 1.5year,plant based nutrition program and Kelowna College of Professional Counselling with Applied Counselling and Psychology. Other credentials include: Life Coaching Diploma, CBT certificate, Certified Depression Recovery Program Director for over 10 years, Member of Physician Committee for Responsible Medicine, Food Safe Certification, worked in professional kitchens,Member of the BC Conference Health Advisory Committee, and various other certificates on health and wellness.
With over 35 years cooking experience, Angela Poch has researched healthful living for her family and friends, leading her to become first a vegetarian, strict v

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Reviews

3.9

40 total reviews

5 star 4 star 3 star 2 star 1 star
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By Corina Pelin on 6/2/2020

I love this course. Very good informations and very practical also. I am very happy I enrolled in it.

By Issa Kabeer on 3/24/2020

Awesome class to teach us veggies and begs how to cook awesome food!

By Ken Haile on 2/6/2020

Excellent course for learning how to create vegan dishes. Contrary to what you might think, you can "Have your cake and eat it too!" Many familiar non-vegan recipes are converted to meat, egg, and dairy-free dishes. Of course, when a dish is converted to vegan, you'll have to modify your taste to a new, but delicious flavor. But, it is worth it in terms of eating a healthy diet. You are taken in to the kitchen of the instructor and able to see each step of making a delicious meal. Her enthusiasm and presentation skills make the lessons interesting and very informative. Being able to see how each dish is made also teaches a wide variety of cooking skills so don't worry if you have little cooking experience. The instructor supports her course with prompt replies to questions. Overall, the course was excellent for introducing me to vegan cooking. If you want to see what vegan cooking is all about but don't quite know where to begin, sign up today and start learning!

By Nancy Arenas on 11/16/2019

I'm learning things.

By Jennifer on 8/7/2019

I like it so far Thoe the speaking and sound dont match at times. Would be helpful if they told us were to find the pdf after it loads for people that arent computer people. I will ask my son:) .

By Manuela Maranhao on 6/16/2019

As receitas parecem facies e a professora domina os contedos. Contudo j podia ser atualizado. Muita utilizao da soja....
Por ser um curso realizados nos anos 90' tem muitas referencias religio o que acho que no faz sentido, assim como uma aula sobre arranjos de mesa....

By Alain Herve on 5/22/2019

Video not working

By Jeanette Bent on 5/9/2019

This course has helped me tremendously to confirm my transition and cement my goal to become a vegetarian. I am so thankful that I did this course and would recommend it to as many people who are interested in becoming a vegetarian. The recipes are great and the information on health is number one , the information is very comprehensive and is easily understandable and can be shared with others. One of my biggest take away is the information on sleep. This have changed my belief about the time I go to bed and I have had a better sleep since going through this information. I even bought some of the healthier foods and have found them more beneficial that the ones I have been used to have. Thank you Ms Angela.

By Reana Meiri on 4/25/2019

Good information but this course is a little outdated.

By Keisha Bradley on 3/20/2019

Easy recipes

By Tracy Schlueb on 1/4/2019

Very informative

By Naomi M Robinson on 8/5/2018

I enjoyed watching how quickly the meals were prepared and how the nutritional values from each meal was discussed.