Blood Pressure Control- A Map to Medication Freedom. (Udemy.com)
Greatly lower blood pressure with lifestyle changes. Learn 7 key nutrition messages. Includes cooking demonstrations.
Created by: Georgia Boley MS
Last updated February 2014
What you will learn
- By the end of this course, you will understand what lifestyle therapies can significantly lower blood pressure.
- You will gain a deeper understanding of what high blood pressure is and how it impacts health.
- You will learn how to use a home blood pressure measuring device correctly.
- You will learn the significant role nutrition has in lowering blood pressure.
- You will learn where sodium is hidden in foods and how much sodium you should have daily
- You will learn tips on how to prepare low sodium, yummy food.
- In this course, you will learn how much potassium, magnesium, and calcium you should have daily
- You will learn how to prepare delicious foods high in magnesium and potassium
- You will learn appropriate weight loss techniques to lower blood pressure as significantly as medication
- You will learn how to prepare beans and nuts that are more digestive friendly!
How it compares
Against the other 662 rated Udemy courses in Health & Fitness on CourseDuck:
- Rating4.2 out of 5higher than 4% of them
- Reviews34#628 of 663 by number of reviews
- Length3.7 hourslonger than 62% of them
- Last updatedFebruary 2014earlier than 99% of them
Course Description
This is a self-led 8 week course designed to help adults lower their blood pressure. This course goes way beyond 'eat less salt and lose weight'. It will help you understand the many facets of food that can significantly lower your blood pressure whether or not you are on blood pressure lowering medication.
The 'textbook' for this course is Blood Pressure Down- The 10-Step Plan To Lower Your Blood Pressure In 4 Weeks Without Prescription Drugs, by Janet Bond Brill PhD,RD,LDN.
Each week reviews a unique lifestyle therapy. You will learn how to embrace each lifestyle change by reading, watching a video lecture, taking a review quiz, and best of all, watching 'how to' videos!
The 'how to' videos include cooking demonstrations featuring Chef Mark Ferrante and Registered Dietitian Georgia Boley. Whether it is soy, greens, beans, or chocolate, together we will show you how to prepare delicious blood-pressure lowering foods. All recipes will be provided!
To monitor your improved blood pressure progress through the course, a registered nurse will demonstrate how to take your blood pressure properly and accurately from home.
To further help lower your blood pressure, there are video demonstrations using biofeedback measuring devices and guided imagery with health coach Amy Steel.
Last but not least- this course includes basic deep breathing and yoga demonstrations presented by certified yoga instructors Michele Fritz and Evelyn Ferrante.
If you strongly desire to use food as your medicine instead of prescriptions, this is a course for you.
(Note- this course is not intended as a replacement or alternative to medical advice from your doctor. If you have any specific questions about any medical matter, you should consult your doctor. If you think you may be suffering from any medical condition, you should seek immediate medical attention. You should never delay seeking medical advice, disregard medical advice or discontinue medical treatment because of information in this course. Individuals with high blood pressure should first consult with their personal physician before making any of the lifestyle changes suggested in this course).
Instructor Details
- 4.2 Rating
34 Reviews
Georgia Boley MS
Biography
Georgia Boley began private nutrition consulting in 2010, and has recently expanded to open a private consulting business.
Georgia is a registered dietitian with 15 years of clinical nutrition experience. Worksite history includes the Cleveland VAMC, University Hospital Case Medical Center in Cleveland OH, Sheridan VAMC, Sheridan Memorial Hospital, Welch Cancer Center, and Westview Life Care Centers of America.
In addition to private consulting, Georgia teaches nutrition classes at Sheridan Community College and is the dietitian at Sheridan Senior Center.
Education
Georgia received her bachelor’s at the University of Wyoming. She completed her master’s and dietetic internship at Case Western Reserve University and Cleveland V.A. Medical Center in Cleveland, Ohio.
Credentials
Georgia is a registered dietitian (RD), and licensed dietitian (LD) in Wyoming. She was a Certified Diabetes Educator (CDE) from 2000 to 2005 and currently is a Board Certified Specialist in Oncology Nutrition (CSO) from the Academy of Nutrition and Dietetics (AND- formerly known as American Dietetic Association).
Academia
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Reviews
By Michal Pellicone on 5/30/2022
Don't like the need to buy a book. I bought a video course cause I prefer visual content rather than reading. If i wanted to read I would have bought a book... ;-(
By Stefanie Harbeson on 5/1/2022
The info is excellent! Very informative, and presented in an easy to understand format that also includes scientific backing. My only critique is that the music on the last few sections (breathing demo and wrap-up) detracted from the content—the music volume is louder than the speaker. Other than that one super minor detail, this course was perfect!
By Adriano Leszkowicz on 1/28/2019
After 2 months, I am happy to say that my BP finally got to regular . I started with around 140/100 and now I am ~120/10 . If you have BP issues I strongly reccomend you to take this course ! For me, it saved me from BP drugs !! Georgia is very professional and very generous on her answers to questions what is super important for me I would definitively recommend this course for my friends that have BP issues Thanks a lot
By Helen McFadden on 1/14/2019
The course was very informative. I have followed the plan and my blood pressure is lower than it was at the beginning of the course.
By Romol Bereaux on 6/22/2017
I think that this course is great and very helpful with lots of information that one suffering from high blood pressure can put into practice and lower their pressure. At the moment I am using your information from the course with good results.
By Lilly Matthys-Good on 2/4/2017
I know everything that you have talked about. I wanted a higher level of information, which is what I thought the course would be based on the intro I watched. Too simple.
By Beth Kamber on 4/13/2014
Great program. Very user friendly.
By George Fletcher on 1/23/2014
Any one who is concerened for their blood pressure and overall health would do well to take this course
Quality Score
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Overall Score : 84 / 100






