Nutrition 2 Fight Disease & Inflammation (wt cooking demos) (Udemy.com)
Using diet & lifestyle to prevent & manage diseases related to inflammation: auto immune disorders, arthritis & more
Created by: Angela Poch
Last updated May 2018
What you will learn
- Identify diseases related to inflammation
- Spot triggers that increase inflammation
- Choose the right foods to help fight inflammation
- Cook healthy nutritious foods that prevent inflammation
- Deal with auto immune disorders using a healthy lifestyle
How it compares
Against the other 662 rated Udemy courses in Health & Fitness on CourseDuck:
- Rating4.4 out of 5higher than 17% of them
- Reviews75#537 of 663 by number of reviews
- Length2.1 hoursshorter than 59% of them
- Last updatedMay 2018earlier than 87% of them
Course Description
Using current medical research this approx. 2-hour course takes you through why inflammation occurs, what diseases are related to it (you'll be surprised HOW MANY - including: arthritis, psoriasis, eczema, gout, asthma, allergies, irritable bowel syndrome, crohn’s, colitis, diabetes, certain cancers, lupus, celiac disease, Multiple Sclerosis, fibromyalgia, and other autoimmune diseases), and then this course moves on to teach you how to prevent and deal with inflammation using natural methods such as diet and lifestyle. Learn what foods trigger inflammation and the best nutrients and supplements to fight it. Discover the most common myth related to nightshades, and other foods often believed to be inflammatory.
When you finish this course not only will you have a full color cookbook specifically designed for inflammation and auto immune disorders, but with over 10 cooking videos you will have skills to cook the right foods for great health. You will be able to create delicious meals that follow the recommendations of health professionals in preventing and dealing with disease. You will be able to make some serious life style changes that will reduce, and even in some cases eliminate, pain and other symptoms related to inflammation by following your doctor’s recommendations and the scientific evidence in this course for proper nutrition and lifestyle.
If you are leaning toward vegetarian, you will find this transition easier but you don't have to be to take this course. However, through this course, you will have to make some choices about what is more important: freedom from pain, and other symptoms, or your current diet and lifestyle. We want to help you, so you are NOT alone in this adventure. Please watch the free introduction and other videos to learn more (the first 3 lessons are FREE as well as 2 of the cooking videos!).
Instructor Details
- 4.4 Rating
75 Reviews
Angela Poch
Hello, I'm Angela Poch, and I am a health & wellness coach and registered professional counsellor. From online courses to one-on-one sessions, my goal is to help you get the tools you need not just for your current dilemma but for a lifetime!
I use TEAM-CBT as well as other tools, techniques, and methods, including faith-based if you are interested in that, creating an integrative approach.
Bio:
Angela graduated from Nutritional Counseling from the Total Health School of Nutrition in Calgary AB, a 1.5 year, plant based nutrition program and Kelowna College of Professional Counselling with Applied Counselling and Psychology. Other credentials include: Life Coaching Diploma, CBT certificate, Certified Depression Recovery Program Director for over 10 years, Member of Physician Committee for Responsible Medicine, Food Safe Certification, worked in professional kitchens, Member of the BC Conference Health Advisory Committee, and various other certificates on health and wellness.
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Reviews
By Ana Carolina Sulén Tavara on 7/24/2024
Muy informativa y me ha dejado desando saber mucho más! Las recetas son innovadoras y deliciosas.
By Annette Shrager on 2/15/2023
Yes, there is good information here. There are a few typos in the script you might review. Other wise, I am enjoying the course. Thank you.
By Christine Gerling-LMT on 5/21/2022
not a vegan was looking for ways to improve. I did like this course a lot of information for sure
By Dhifla Ahmed on 7/6/2021
Great match for me. But I would like to have mor slides with the information rather than her speaking to the screen.
By Eulonda Colar on 2/24/2021
This class is amazing. Very thorough, precise, I love the recipes. This is just what the doctor ordered. I now know how to fight inflammation through nutrition. Two up! ❤️❤️❤️
By Argelia Grisel Domínguez Acevedo on 4/26/2020
I am very happy with this course. It has been so far very packed with information. Although I would have preferred videos with images instead of just her talking. Something more visual. But she is very nice and smart.
By Ali Brousseau on 1/7/2020
So far, the information is interesting and covering the basics. My only issue has been the constant buffering of the video.
By Sharon Majeed on 2/16/2019
Great Information and tips, excellent course. I love the recipes! Thank you so much Angela!
By carina almroth on 11/17/2018
Very informative, passionate presenter. The topic is explained rapidly and convincing. Kept my interest. Thank you!
By Denise Gittins on 1/10/2017
Speaker stumbles when she speaks. Not engaged with speaker. Information is still good. Let 's see how it goes. Very slick intro
Quality Score
No CourseDuck member has rated this course yet. Taken it? Give each part a thumbs up or down.
Overall Score : 88 / 100






